MATERIAL SAFETY DATA SHEET
MSDS 0606

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            Section 1 -- PRODUCT AND COMPANY IDENTIFICATION                      
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                                                           HMIS CODES
PRODUCT NAME                                            Health            1
   Metacaulk Industrial Cable Coating                   Flammability      1
                                                        Reactivity        0
PRODUCT CODES                                           PPI               B
   50250
CHEMICAL FAMILY:
   Organic
USE
   Fire Retardant Latex Coating
MANUFACTURER'S NAME                          EMERGENCY TELEPHONE NO.
   The RectorSeal Corporation                 Chemtrec 24 Hours
   2601 Spenwick Drive                        (800) 231-3345 
   Houston, Texas  77055  USA                         
DATE OF PREPARATION                          TECHNICAL SERVICE TELEPHONE NO. 
   September 29, 2004                         (800) 231-3345
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           Section 2 -- COMPOSITION/INFORMATION ON INGREDIENTS
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% by WT        CAS No.  INGREDIENT             UNITS          
  1-2         107-21-1  Ethylene Glycol 
                             ACGIH TLV  CL 50  ppm 
                             OSHA  PEL  CL 50  ppm
0.9-1.5       115-96-8  Tris(B-chloroethyl)Phosphate 
                             ACGIH TLV    N/D  ppm                    
                             OSHA  PEL    N/D  ppm 
  6-7.5     61788-76-9  Chlorinated Paraffin 
                             ACGIH TLV    N/D  ppm                    
                             OSHA  PEL    N/D  ppm 
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           Section 3 -- HAZARDS IDENTIFICATION
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SUMMARY OF ACUTE HAZARDS
   Mixture is believed to be a relatively non hazardous product.  Medical care
should be directed at control of symptoms.  Major hazards would be splashing 
in eyes and accidental ingestion.
ROUTE OF EXPOSURE, SIGNS AND SYMPTOMS
INHALATION
   Not a respiratory irritant.
EYE CONTACT
   Contact may cause eye irritation.
SKIN CONTACT
   None known. 
INGESTION
   None known.
SUMMARY OF CHRONIC HAZARDS
   None known.
MEDICAL CONDITIONS AGGRAVATED BY EXPOSURE
  Persons with preexisting lung disorders may be more susceptible. 
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           Section 4 -- FIRST AID MEASURES
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   If INHALED:     Not a respiratory irritant.
   If on SKIN:     Wash with soap and water.  If irritation occurs, seek 
                   medical attention.
   If in EYES:     Immediately flush with large amounts of water.  If 
                   irritation occurs, seek medical attention.
   If SWALLOWED:   If swallowed, call a physician immediately.  Only induce 
                   vomiting at the instruction of a physician.  Never give 
                   anything by mouth to an unconscious person.
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           Section 5 -- FIRE FIGHTING MEASURES
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FLASH POINT                         LEL      UEL
    None                            N/D      N/D
EXTINGUSING MEDIA
   Foam, dry chemical, carbon dioxide or water fog.
SPECIAL FIRE FIGHTING PROCEDURES:  Wear self-contained breathing apparatus 
   (SCBA) and other protective clothing.  Hazardous decomposition products 
   possible (see Section 10).
UNUSUAL FIRE AND EXPLOSION HAZARDS:  None known.  
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           Section 6 -- ACCIDENTAL RELEASE MEASURES
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STEPS TO BE TAKEN IN CASE MATERIAL IS RELEASED OR SPILLED:  Wipe up spills to
  prevent footing hazard.  Avoid flushing into sewers, drains, waterways and
  soil.  Wear protective clothing during clean up.
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           Section 7 -- HANDLING AND STORAGE
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PRECAUTIONS TO BE TAKEN IN HANDLING AND STORING:  Keep container closed and 
  upright when not in use. To prevent freezing and possible rupture of 
  container, do not store below 40 F.
OTHER PRECAUTIONS:  Avoid prolonged or repeated contact with skin or 
  clothing.  Empty containers may contain residues and vapors; treat as if 
  full and observe all product precautions.  Do not reuse empty containers.
  KEEP OUT OF REACH OF CHILDREN.
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           Section 8 -- EXPOSURE CONTROLS/PERSONAL PROTECTION
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RESPIRATORY PROTECTION (SPECIFY TYPE):  None required.
VENTILATION - LOCAL EXHAUST:  Acceptable 
SPECIAL:  N/A
MECHANICAL (GENERAL):  Preferable
OTHER:  N/A
PROTECTIVE GLOVES:  Wear rubber gloves.
EYE PROTECTION:  Safety glasses (ANSI Z-87.1 or equivalent)
OTHER PROTECTIVE CLOTHING OR EQUIPMENT:  Coveralls recommended.
WORK/HYGIENIC PRACTICES:  Where use can result in skin contact, wash exposed
   areas thoroughly before eating, drinking, smoking, or leaving work area. 
   Launder contaminated clothing before reuse.
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           Section 9 -- PHYSICAL AND CHEMICAL PROPERTIES
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BOILING POINT:                         212 F (100 C) @ 760mm Hg 
SPECIFIC GRAVITY (H20 = 1):            1.12
VAPOR PRESSURE (mm Hg):                17 @ 68 F (20 C)
FREEZING POINT:                        30 F (-1 C)
VAPOR DENSITY (AIR = 1):               <1
EVAPORATION RATE (ETHYL ACETATE = 1):  <1
APPEARANCE/ODOR:                       Latex Coating
SOLUBILITY IN WATER:                   Soluble
VOC:                                   0.31 lbs/gal
VOLATILE VOLUME:                       43%
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           Section 10 -- STABILITY AND REACTIVITY 
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STABILITY:  Stable
CONDITIONS TO AVOID:  None
INCOMPATIBILITY (MATERIALS TO AVOID):  None known.
HAZARDOUS DECOMPOSITION PRODUCTS:  CO, CO2 and fragmented hydrocarbons.
HAZARDOUS POLYMERIZATION:  Will not occur.
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           Section 11 -- TOXICOLOGY INFORMATION
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CHRONIC HEALTH HAZARDS
   No ingredient in this product is an IARC, NTP or OSHA listed carcinogen.
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TOXICOLOGY DATA 
Ingredient Name
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   Ethylene Glycol 
                  Oral-Rat LD50: 4700 mg/kg 
                  Inhalation-Human TCLo:10,000 mg/m3 
   Tris(B-chloroethyl)Phosphate
			LD50: N/D
			LC50: N/D
   Chlorinated Paraffin
   			LD50: N/D
			LC50: N/D   
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           Section 12 -- Ecological Information
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ECOLOGICAL DATA 
Ingredient Name
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  Ethylene Glycol 
                  Food Chain Concentration Potential      None
                  WATERFOWL TOXICITY                      N/A
                  BOD                                     12.5%
                  AQUATIC TOXICITY           >100 ppm/48 hr/shrimp/LC50 
  Tris(B-chloroethyl)Phosphate 
                  Food Chain Concentration Potential      N/D
                  WATERFOWL TOXICITY                      N/D
                  BOD                                     N/D
                  AQUATIC TOXICITY                        N/D
  Chlorinated Paraffin
                  Food Chain Concentration Potential      N/D
                  WATERFOWL TOXICITY                      N/D
                  BOD                                     N/D
                  AQUATIC TOXICITY                        N/D =============================================================================
           Section 13 -- DISPOSAL CONSIDERATIONS
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Waste Classification:  Non-regulated waste.
Disposal Method:       Solidification and approved landfill.
Waste from this product is not considered hazardous as defined under the 
  Resource Conservation and Recovery Act (RCRA) 40 CFR 261.  Dispose of in
  accordance with Federal, State, and Local regulation regarding pollution.
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           Section 14 -- TRANSPORTATION INFORMATION
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DOT:              Non-Regulated 
OCEAN (IMDG):     Non-Regulated
AIR (IATA):       Non-Regulated
WHMIS (CANADA):   Non-Regulated
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           Section 15 -- REGULATORY INFORMATION
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REGULATORY DATA
Ingredient Name
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  Ethylene Glycol 
                  SARA 313          Yes
                  TSCA Inventory    Yes
                  CERCLA RQ         5,000 lbs.
                  RCRA Code         N/A
  Tris(B-chloroethyl)Phosphate 
                  SARA 313          Yes
                  TSCA Inventory    Yes
                  CERCLA RQ         5,000 lbs.
                  RCRA Code         N/A
  Chlorinated Paraffin 
                  SARA 313          Yes
                  TSCA Inventory    Yes
                  CERCLA RQ         5,000 lbs.
                  RCRA Code         N/A
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           Section 16 -- OTHER INFORMATION
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   This document is prepared pursuant to the OSHA Hazard Communication 
Standard (29 CFR 1910.1200).  The information herein is given in good faith,
but no warranty, expressed or implied is made.  Consult RectorSeal for further
information:  (713) 263-8001